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Menikmati Bebek Peking di Quanjude

15 Juni 2011 No Comment

Quanjude gateway

It is said that a trip to Beijing, China’s capital city, cannot be considered complete without sampling one signature dish that bears the city’s name,  Peking Roast Duck (Bei Jing Kao Ya) – also often simply called Peking Duck. Like many great dishes around the world, Peking Duck spent much of its eight hundred years old history as a staple dish for Imperial China’s upper class and royalties. These days one can find a delicious serving of Peking Duck pretty much in anywhere around the world, from Bangkok to Barcelona. For a duck lover however, it would almost be a sin not to try Peking Duck while in Beijing.

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